Let's get started! Wash and peel our zucchini. If it is "milk",seeds can and leave. I also had to get rid of them

Now RUB ON a coarse grater!This is one of my problems:-)Many tinder on small;I don't like - it turns out just the dough,and the basic taste of the vegetable goes by the wayside.When RUB on krupenko, our muffins and more vozdushniye work!But this,of course,for an Amateur! Once rubbed,be SURE to drain off excess moisture

Now add the egg (COLD:airy get the dough) , salt,pepper and mix well

Then ,gradually introduce the flour and thoroughly, until smooth, stir add vegetable oil,stir

The pan pour vegetable oil and preheat thoroughly!!!Then we start frying our pancakes! On strong fire. I have one muffin - approx 1.5 tbsp thin layer. Because our family are very fond of crunchy and crisp, I keep them on one side, about 10 minutes, then turn over