Description
A delicate salad for those who love cheese.
Ingredients
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200 g
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3 piece
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2 piece
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200 g
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1 can
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1 piece
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Cooking
Prepare all the ingredients. Onion pre-chopped and marinated in vinegar for 5 minutes.
The beans are spread on a flat dish.
Sausage cut into cubes and mix with mayonnaise.
Chopped pickled onions in vinegar mixed with chopped cucumber and lay out the third layer.
Cheese to grate on a coarse grater and put the fourth layer. To grease with mayonnaise.
Boiled eggs peel, separate the white from the yolk, and protein to grate on a coarse grater and put the fifth layer.
Yolks to RUB on a fine grater and decorate the salad.
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