Celery, stewed with vegetables

Description

Celery not only has healing properties and strengthens the immune system, but is also a source of good mood that is so necessary during lent. So, we will enjoy "Fast from "Moulinex"

Ingredients

Celery root

1 piece
Onion

1 piece
Pepper

1 piece
Green peas

3 Tbsp
Carrots

1 piece
Lemon

1 piece
Sugar

0.5 Tbsp
Olive oil
Salt

Cooking

Carrots, onions and peppers clean. Celery peel, cut into circles with a thickness of about 2 cm In the middle to make a recess.

Cut the vegetables into small cubes.

Simmer in olive oil on slow heat for 10 min.

Finally add the peas, add salt, sugar, squeeze the juice of half a lemon. A minute to extinguish, stirring occasionally.

Prepared celery to boil 5 minutes in salted water with the juice of half a lemon. In a pan add oil, put the celery, fill the celery stewed vegetables. Cover and simmer 10-15 minutes.

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