Description
Simple, delicious and hearty salad.
Ingredients
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300 g
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200 g
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4 piece
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1 piece
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1 piece
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250 g
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50 ml
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Cooking
The mushrooms and onions mode and fry in a skillet. Sausage, cucumber and boiled eggs you just need to cut.
Mix all the chopped ingredients, fried mushrooms, canned peas and mayonnaise.
Vegetables for decoration boil.
Cut the beets thin, wide ribbon and form a rosette, as did the carrots.
Decorate our salad with roses, parsley and corn. That's all, fast and easy! You can bring to the table!
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