To make the stuffed cabbage: the cabbage remained fair, it is necessary to extinguish in milk. Add 2 chopped eggs

To prepare the dough: beat the 2 eggs with sand, pour the yeast (a pre-dissolve yeast with a little milk and 1 tsp sugar and let it rise), add the milk, flour and knead the dough, after kneading gradually add the vegetable oil and all knead well. Let rise the dough and bake cakes.