Description
Of course, we have recipes puff pastry multitudes. Most often due to a perpetual lack of time love the recipes faster and tastier. So this is my favorite. In addition, low test, high fruit.
Ingredients
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Puff pastry
0.5 kg
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Sour cream
1 Tbsp
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Apple
5 piece
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Raisins
2 handful
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Dried apricots
1 handful
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Prunes
1 handful
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Sugar
-
Cinnamon
Cooking
I have the dough ready and square sheets. I just put on floured baking sheet. Grease the dough with sour cream and sprinkle with cinnamon sugar. The boards do not, to avoid areas with lots of dough.
Apples clean from the skin, cut slices and stack overlap. Sprinkle the top with cinnamon sugar.
Raisins, dried apricots and dried prunes pre-soaked. Dried apricots and prunes cut into pieces. All spread on apples. Bake in the oven preheated to 170-180 degrees, 20-25 minutes.
Help yourself. It's so delicious and almost safe for the figure.
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