Margarine, room temperature, finely crumbled, add the cheese, sour cream, yogurt, baking powder (baking soda), salt and sugar. Horoshenechko mix into a homogeneous mass. Gradually adding the sifted flour, knead the dough. It should be uniform and not sticking to hands.

Protiven grease with vegetable oil. To form balls with a diameter of 3 see Put the balls on a baking sheet.

With a fork to make indentations on top of the rolls.

Bake in a pre heated oven at 180 degrees for about 35-40 minutes until Golden brown.