Description
Offer a very simple option for quick snacks. Prepared quickly, looks elegant.
Ingredients
-
Tartlet
5 piece
-
Trout
100 g
-
Mayonnaise
1 Tbsp
-
Soy sauce
1 tsp
-
Crab sticks
100 g
-
Caviar
1 Tbsp
Cooking
Salted trout cut into small cubes. Spread into a small bowl.
Add mayonnaise and sweet soy sauce.
Crab sticks, finely chop and add to other ingredients. Mix well, optionally, you can add a little more mayonnaise.
Spread the mixture into the tartlets and decorate with red caviar.
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