Description

Millet porridge baked in shortcrust baskets
Offer You the option of millet porridge baked in sand baskets with peaches! Very tasty, I'm sure no child would refuse such yummy.

Ingredients

  • Wheat flakes

    6 Tbsp

  • Peach

    1 piece

  • Sugar

    6 tsp

  • Milk

  • Shortbread dough

    150 g

  • Butter

Cooking

step-0
Baking dish liberally with butter, I metallicheskie shapes-stars, you can use silicone, then oil is not necessary.
step-1
Shortbread dough is spread evenly on the form.
step-2
Peach cut in small cubes and put into molds
step-3
In each portion, add sugar
step-4
Next, add in the form millet flakes do not require cooking from TM "Mistral" 2 tablespoons with slide
step-5
Add the milk, so that it is fully coated cereals. Bake porridge in a pre-sashagrey to 180 degrees oven for 30 minutes.
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