Mix the sour cream, favorite spices, salt, chopped garlic, chopped green onion and dill. From chicken fingers to separate the skin from the meat around the "perimeter" of the carcass without tearing. Evenly distribute sour cream mixture under the skin, paying more attention (and sour cream) the breast and not forgetting the legs. The photo shows how the Peeps greens through the skin.

Stuff the filling. Filling: mix solid apples, sour cream, salt, pepper. I like it when the apples get a little damp, so I cut them in large cubes. The smaller the chopped apples, the more it is likely to receive in the end Apple and graviola puree. As you like it.

To send a chicken bake for an hour, pre-coat only on top of sour cream.