Description
Me that Charlotte taught oven husband. It turns out, though rich in calories, but delicious. Looked like this, there seems to be no.
Ingredients
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1 cup
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1 cup
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4 piece
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1 Tbsp
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5 piece
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0.5 pack
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Cooking
Peel the apples (the more the tastier). In the pan, cut into cubes butter (can be margarine) and add the apples. Put on gas and stirring occasionally for 5 minutes.
While preparing the apples, whisk the eggs with sugar to foam, add the flour, soda slaked vinegar. Apples pour the batter with a spoon to help the dough spread over the apples and place in oven for 25-30 minutes to bake at a temperature of 200 gr.
The finished cake remove from the oven.
Take a large platter and flip it on the cake.
Sprinkle with a little sugar, and then cocoa. Can be sprinkled only with icing sugar and nuts. Bon appetit!
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