Description
"To the student" because it is very simple, do not need any special food, quickly prepared and painted gray days (all personal experience). Was looking for a recipe without eggs, found, made, home immediately asked for another serving :)
Ingredients
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Milk
0.333 cup
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Flour
2 cup
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Sugar
1 cup
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Butter
100 g
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Leavening agent
0.5 tsp
Cooking
Heat the milk, dissolve the sugar in it, cool down a bit.
Cut in butter, mix with milk, add baking powder and flour. Knead a soft dough.
Roll out the pastry to about 3mm thick, cut out any forms, put in a preheated 220 degree oven for 10 min.
Immediately after baking, the cookies will be soft, but "breathed" a few moments, will harden and can be removed from the pan.
Before baking, you can dip the dough in the sugar, nuts, etc.
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