Description
Another recipe summer salad. serve salad to meat and fish.
Ingredients
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300 g
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1 piece
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0.5 tsp
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0 tsp
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3 Tbsp
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Cooking
Washed and obsushennye lettuce to pick or slice, parsley and dill cut and put in a salad bowl.
The crust from the loaf of bread thickly grate the garlic and finely chop
Make a dressing of oil, vinegar, salt, feather, and sugar. stir the dressing and pour salad.
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