Description
Hi all. I want to share my recipe of chicken roll with Parmesan cheese, greens and sweet pepper. I hope my recipe You will like. This appetizer is good complement Your Breakfast, lunch and dinner.
Ingredients
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Chicken
1800 g
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Dill
25 g
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Pepper
170 g
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Gelatin
20 g
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Salt
15 g
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Garlic
5 g
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Black pepper
3 g
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Parmesan
45 g
Cooking
Carve the chicken on a clean fillet, leaving the skin.
Beats, cover with cling film.
Prepare the sleeve for baking.
The prepared sleeve for baking put chicken, sprinkle with salt, pepper, gelatin, cheese, chopped herbs, garlic and put the sliced sweet peppers. Ingredients for the chicken can be put in any order, so you can change the list of ingredients except gelatin.
Tightly wrap in our sleeve and hold the same tight edges. Put the roll in a bowl for boiling, tails bending under the bottom. Cook after boiling water 30 minutes, on low heat. Cooking time may increase or decrease if you change the size of the semi-finished product.
Put the roll in a flat dish and put a small bend. Remove to a cool place at least 8 hours.
Remove the foil and cut.
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