In General, the recipe proposed in this way to prepare chicken liver. I somehow did not happen. If You have a different situation, can be cooked with the liver, I think, will be no less delicious. So, almost everything that we need, I fit on one Board. Everything is prepared very quickly, so it is better to prepare in advance. Chicken fillet cut into small pieces, ginger on the plate, grapes into halves. Oops, and the seller promised that the grapes will be seedless...Take out the bones, if You haven't had any luck. Chicken, salt, pepper...

...and together with ginger is sent to a heated pan with butter. Fry over high heat until Golden brown. Not for long! We do not need crackers.

Now it is grapes. Sprinkle a couple of sweet brown sugar and fry for another 1-2 minutes. Add wine vinegar and tormented for 5 more minutes, the fire can be abated.

Well, that's all! Now I know that the grapes at my house not gonna lie. It's too delicious! Sweet, sour, spicy all in one dish.