Description
What easy to cook in a festive spring day? To make a delicious salad of fresh vegetables add a juicy kiwi and spicy dressing (just don't overdo it with the garlic and salt!). Call family to the table and wish them, "Bon appetite!".
Ingredients
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Cherry tomatoes
250 g
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Cucumber
1 piece
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Pepper
1 piece
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Kiwi
3 piece
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Seeds
50 g
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Lettuce
1 handful
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Red onion
1 piece
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Walnuts
50 g
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Garlic
1 tooth
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Olive oil
50 ml
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Salt
1 pinch
Cooking
Pumpkin seeds fry in a dry pan.
Nuts fry and grind into crumbs.
Tomatoes cut into quarters, onion half-rings.
Cucumber cut into slices, pepper strips.
Kiwi clean, cut into slices.
For the filling: mix the nuts, chopped garlic clove, salt and oil.
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