Description
Extremely juicy and flavorful. You can decorate a festive table.
Ingredients
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Cooking
Plum incision from the side, remove the bone, inside put a piece of marzipan (I have ready-made marzipan)
Roll out the dough, cut into squares.
Put plum and collected by the middle of the dough.
Form rinse with cold water, do not wipe, put "bags". Bake in the oven for 15-20 minutes until crispy Golden brown. After covered with lemon icing (2 tbsp of lemon + 2 tbsp sah.powder), sprinkle of sea.powder.
the top was decorated with marzipan roses
[img]http://s50.radikal.ru/i130/0808/d3/3f4e6f4cbb13.jpg[/img]
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