Description
This salad combines the sophistication and refinement, lightness and tenderness, the novelty and singularity. Its unique "Culinary range of tastes" created by the combination of many ingredients.
Ingredients
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Shrimp
100 g
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Avocado
1 piece
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Cucumber
1 piece
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Tomato
1 piece
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Pine nuts
1 handful
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Loin
30 g
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Olive oil
Cooking
Peel shrimps
Avocado peeled, cut into cubes
Tomato cut into cubes
Cucumber cut into thin strips or cubes
Loin cut into strips or cubes
Pine nuts fry in olive oil. The remaining after frying the olive oil will act as a salad dressing.
Salad put layers: avocado, bacon, cucumber, tomato, prawns, sprinkle with pine nuts. Salad remaining after frying nuts and olive oil.
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