Description
Vegetable stew with beans and meat. Interesting combination with the squash and tomatoes will not disappoint You and Your loved ones.
Ingredients
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Beans
250 g
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Water
1 l
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Tomato
500 g
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Meat
500 g
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Vegetable oil
3 Tbsp
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Onion
2 piece
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Garlic
2 tooth
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Carrots
2 piece
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Zucchini
400 g
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Bay leaf
1 piece
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Rosemary
-
Thyme
-
Lovage
-
Black pepper
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Salt
Cooking
Beans cover with water and leave for 12 hours, then add the peeled tomatoes to a boil.
The meat is fried, add the onion, garlic, carrot and fry until transparent onion.
Add the beans,
braised with spices zucchini, salt, pepper.
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