Description
The idea of making a cake came when the boy picked strawberries on the body of the toy truck. The cake is completely edible starting with the wheels and to the last piece of the cabin. The children were pleasantly surprised when the next set of two trucks loaded with strawberries.
Ingredients
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200 g
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1 can
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130 g
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5 Tbsp
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150 g
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150 g
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5 piece
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1 kg
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0.5 tsp
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150 g
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3 piece
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1 can
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200 g
-
100 g
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300 g
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400 g
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Cooking
Use plastic toy for forming the body and cabin.
Melted white chocolate to coat the back of a truck, allow to harden.
After hardening of the grease with 2 or 3 layers. Put in the fridge for 1 hour. After hardening remove the chocolate truck, he is good at moving away from plastic.
In the same way prepare the cabin from milk chocolate.
Prepare honey cakes. Combine sour cream with butter, honey and sugar TM Mistral (Universal).
Brew 1/3 part of the flour. Cooled.
Enter eggs, baking soda and add flour.
Knead the dough as for dumplings (you may need more or less flour)
Divide the dough into 12-15 pieces. Roll out to a thickness of 2 mm.
Bake cakes at 250* 5 min each separately.
Prepare the cream layer. Combine sour cream with condensed milk and sugar.
All cakes proslaivaet and put in the fridge for a few hours.
Prepared honey-impregnated layer of the cut according to the size of the truck.
Cut out the place for the wheels. In place for the truck put a rectangular piece of honey cake.
Cut 4 circles out of the scraps of cake for wheels.
Wheels pour melted dark chocolate, from kornetika draw strips.
White chocolate, draw the wheel.
The inside of the cabin lay the remnants scraps honey biscuits.
Prepare the cream. The milk, heated in a water bath. Separately, beat whites and put into parts in the condensed milk, continuing to whisk. Whisk in a water bath until thick cream.
Grease the cooled cake with cream from all sides.
Cabin inner side of cream lubricates and glue to the cake.
Put the strawberries in the back (at the request of strawberries can be deposited cream)
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