Description
Read the recipe of mozzarella sticks and immediately wanted to cook. It turned out tender, Golden and crisp. Sprinkle with cumin and coriander
Ingredients
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300 g
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1 piece
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130 g
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100 g
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20 g
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50 ml
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2 Tbsp
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100 g
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Cooking
Oil chop with a knife into fine crumbs, separately in a small amount of warm milk dissolve the yeast
Now we are gonna wipe the butter with the flour until smooth
Add to this mass of cheese, yolk, diluted in milk, yeast, salt and sour cream. Knead the dough
The result was a ball. Leave it for proofing for 1 hour
Here's how the dough increased in volume.
Now from the dough tear off small pieces and form balls and then sticks (length 10 inches approx.) Spread them on a baking sheet (you can grease with a yolk)and sprinkle with cumin, coriander and bake at 180 degrees for 10-15 minutes
Here are the cheese sticks
Try it with tea, coffee, can of soup, or borscht
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