Description
I love cheese cakes and I want to share a recipe for delicious muffins in the form of cakes with cheese and cranberry sauce.
Ingredients
-
Yeast
1 tsp
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Salt
-
Sugar
1 tsp
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Chicken egg
1 piece
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Butter
120 g
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Sauce
2 Tbsp
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Cheese
50 g
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Flour
2.5 cup
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Milk
150 ml
Cooking
In warm milk dissolve the yeast and sugar, add 1 tbsp flour, mix well and leave for 15 minutes.
Coming up to the yeast add the egg, softened butter, salt and mix well.
To prepare muffins: scones need cranberry sauce "TM D arbo".
The blank test is divided into 2 equal parts, one part add the cranberry sauce to another portion add grated on a fine grater cheese.
Then add the flour and knead the dough.
The dough put in a deep Cup, cover and leave in a warm place for 1 hour.
The dough should increase in 2-2,5 times.
Next, light the dough should roll out the layer thickness of 0.5 cm, and sprinkle with melted butter.
Then roll the dough with cranberry sauce in a layer the same size as the light. Layer put on top of a light layer and brush with melted butter.
Layers rolled into a roll.
And cut into equal size pieces.
Each piece of roll into a pancake.
Cake dough spread on a baking sheet, greased each cake to grease melted butter.
Bake at 180-200 degrees for 15-20 minutes.
Ready!
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