Description
To the feast and the company of friends is always in need of easy, delicious and colorful appetizer!
Ingredients
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Shrimp
12 piece
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Avocado
1 piece
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Chili
1 piece
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Red onion
0.5 piece
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Lemon juice
2 Tbsp
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Cilantro
0.5 coup
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Chips
1 pack
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Vegetable oil
2 Tbsp
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Seasoning
1 tsp
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Salt
-
Black pepper
Cooking
For the guacamole we will need.
Avocado peeled, cut into small pieces. From Chile to remove seeds and partitions. Add the onion, cilantro, lemon juice, grind to puree state.
The guacamole and season with salt and pepper to taste.
Shrimp boil, cool, clean. Season with herbs de Provence. Fry in vegetable oil TM "generous gift" for 2-3 minutes.
The chips spread guacamole, garnish with shrimp.
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