Description
Amazing flavor, very tender, aromatic, soaked with lemon syrup, will not leave anyone indifferent.
Ingredients
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150 g
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150 g
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180 g
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4 Tbsp
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1 piece
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3 piece
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3 Tbsp
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1 tsp
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Cooking
Roast poppy seeds in a skillet for 3-4 minutes Grate the zest. To combine flour+baking powder+Mac. Magnificently beat the butter, sugar+vanilla+lemon zest. Continuously whisking add the eggs one by one, milk. In the bulk of the parts add the flour, mix thoroughly.
The form of grease, sprinkle with breadcrumbs, put the dough. Bake at 180градусах about an hour.
The finished cake to soak the syrup. Mix in a saucepan the juice of a freshly squeezed lemon, sugar and a spoonful of liqueur (I added a spoon of wine), heat until the sugar is dissolved. Grease cupcake punctures in several places.
Want to cover with glaze. Bon appetit!
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