Description
After the holidays are often the products, I decided to experiment with them. Was very tasty, so I share with you)
Ingredients
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1 piece
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1 pack
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1 piece
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1 coup
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Cooking
Finely chop the greens.
Pita bread folded in half.
Evenly distribute the cheese mass throughout the pita. Edge I didn't miss, because then they cut. If not cut, then the fluff should be, and edge, too.
Sprinkle with chopped cucumbers and herbs.
Twist roll, starting with the rounded edges.
Slice the rolls into portions, arrange on a plate.
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