Description
Delicious, inexpensive, easy to prepare, sand cake with jam. Minimum costs - maximum pleasure.
Ingredients
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5 cup
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250 g
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2 piece
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1 Tbsp
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2 cup
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10 g
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1 cup
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1.5 g
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Cooking
1) Melt the margarine (in microwave oven 2 minutes), mix the eggs with sugar and vanilla, add the margarine is not too hot, butter, top sift the flour and baking powder mix well and knead the dough consistency reminiscent of modeling clay. 2) Divide the dough into two unequal parts (1/3 and 2/3), 1/3 to put it in the freezer for 1 hour. Roll out 2/3 dough on a baking sheet, previously greased with vegetable oil.
3) On the dough put jam or marmalade
And spread evenly with a spatula
4) Can on top of jam to spread fresh sliced apples
5) remove dough from freezer and grate on a coarse grater on the surface of the pie.
6) heat the Oven to 200 Radus, put it in a baking pan with cake and bake for 35-40 minutes.
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