Description
Roll with poppy seeds, raisins and walnuts.
Ingredients
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Water
1 cup
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Flour
3 cup
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Salt
1 tsp
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Sugar
3 Tbsp
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Vegetable oil
30 ml
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Yeast
2 tsp
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Mac
0.5 cup
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Raisins
0.5 cup
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Walnuts
0.5 cup
Cooking
To prepare the dough. I did it in the bread maker. Let stand for 30 minutes. Of this amount, the test will get 2 curls.
To prepare the filling. Mac boil in hot water for 15 minutes. Drain. Mix with sugar, nuts and raisins.
Divide the dough into 2 parts. Every part of velvety in the seam thickness of 3-5 mm. from Top to put the stuffing.
Roll roll. To form it into a ring. Spread on a baking sheet. I used the bottom of a split form.
Scissors razreshal roll in a circle of 7 sectors, leaving 2 cm uncut at the inner side.
Hands to expand each sector so that it lay a bit sideways. Cover and leave to stand for 20 minutes. Put in the oven for 30 minutes at a temperature of 180 degrees.
Take out, sprinkle with water, brush with Rast. oil. I anointed nutty :)
and more:)
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