Description
Pancakes lean, but very tasty! Prepared quickly, on my feet, but to complement them with honey and sour cream!
Ingredients
-
Raisins
2 Tbsp
-
Apple
200 g
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Flour
300 g
-
Yeast
11 g
-
Sugar
2 Tbsp
-
Salt
1 pinch
-
Vanilla sugar
1 pack
-
Water
300 ml
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Lemon peel
-
Vegetable oil
Cooking
The raisins soak or fill with boiling water for 5-10 minutes, if necessary.
Apple RUB on a coarse grater.
Yeast is added directly into the flour.
Then add to the flour the remaining ingredients, knead the dough.
Bake the muffins immediately, fried on both sides until cooked. Be very fluffy pancakes. From this amount of ingredients - 14 pieces.
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