This incredibly tasty and beautiful chicken I was lucky to find a few years ago in my grandmother's journals with crosswords. The recipe was published as a dedication to the memory of the famous and much beloved actor Raj Kapoor - hence the name, change which I did not want. In my opinion, a great word turned out))) And dish... a Symphony of aromas of spices, tender chicken, amazing side dish with a subtle nutty notes... words there are, in General, virtually powerless))) here I use almonds and cashews as the original, but they can easily be replaced by any other nuts. Dish, so to speak, Sunday - not every day, to Tinker with it will have. But, first, the result is worth it, second - after all, it's not as difficult as it may seem by description. I really love this chicken, and heartily offered to try to lovers of Indian cuisine and those who would like to meet her!