Description

Eggs stuffed
A very tasty snack. Not expensive, quick, tasty. Amazes even the most refined palates

Ingredients

  • Chicken egg

    5 piece

  • Mushrooms

    50 g

  • Bow white

    1 piece

  • Butter

    30 g

  • Salt

    2 g

  • Black pepper

    1 g

Cooking

step-0
Prepare food
step-1
Mushrooms soak in water for an hour, rinse well and boil. Also about an hour. Boil hard-boiled eggs.
step-2
Onion cut into 1/4 rings and fry in the oil slivocka
step-3
Eggs clean
step-4
Cut in half
step-5
Carefully remove galecki
step-6
Mushrooms grind in a blender, add the onion, galecki and well grind to obtain pashtetnoyi consistency. salt and pepper to taste
step-7
Squirrels stuffed with pate, and serve
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