Description

Chicken in cream sauce with vegetables and buckwheat
What do you make? - the question that worries every lover eat. Today I "invented" this is such an easy lunch ( or dinner). Try it - very tasty:)

Ingredients

  • Chicken

    1 piece

  • Buckwheat

    2 Tbsp

  • Carrots

    50 g

  • Zucchini

    50 g

  • Sour cream

    5 Tbsp

  • Greens

  • Salt

  • Black pepper

Cooking

step-0
Here they are - our ingredients. There's no buckwheat - it I sent already to cook. If you use just boiled - cooking takes 50минут. So I diluted the cream with milk.
step-1
The chicken cut is not big slices, carrots three on a grater ( you can chop small cubes), zucchini in the same cube
step-2
Smaller form I have, unfortunately no, this did this. Buckwheat spread the chicken pieces, little salt and pepper
step-3
Hereinafter, zucchini and carrots. Again sprinkle with salt and pepper, add favorite spices
step-4
I mixed the milk with sour cream, and poured our dish, top, sprinkle herbs
step-5
Put in the oven at 180-200° until the chicken is cooked ( I have 40 minutes, but the oven is weak)
step-6
It turns out very tasty and juicy.
step-7
On a plate half portion. Theoretically, the entire dish can eat 2 children.
step-8
Bon appetit :))
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