Description
Salmon can not be compared with other types of red fish for richness and oiliness. But, and this is not an expensive form of dietary fish, you can cook a delicious dish on the grill.
Ingredients
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3 kg
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2 Tbsp
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100 ml
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4 tooth
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1 tsp
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1 tsp
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1 tsp
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2 tsp
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Cooking
Pink wash and peel. I took two pieces of approximately 1.5 kg. each.
Open the salmon and pull out the spine and all the bones. You can not do this.
All our fish is prepared. Now take all the ingredients for the marinade.
Soy sauce, honey, olive oil, oregano, Basil, chopped garlic, seasoning (a mix of white roots with dill), mix thoroughly. If you do not like sweet taste of the honey might add.
Marinade for our fish. In the marinade it should lie at least 3 hours. Periodically, if possible or turn it.
After our fish is marinated, we butter coat her abdomen. A little, but carefully. Turn our fish as it was before and put on the grill. Fry until done, about 20 - 25 minutes.
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