Description

Turkey with mashed potatoes
This recipe from the chef I saw in our Tyumen cooking program "Two in the kitchen", dedicated to Valentine's day. Saw and ran to cook your sweetheart) Bribed its simple and interesting cooking process. It turned out really delicious! Finally decided to share it with all the cooks. This is my first recipe, so please do not judge strictly)))

Ingredients

  • Turkey

    500 g

  • Potatoes

    5 piece

  • Milk

    150 ml

  • Sesame oil

    1 tsp

  • Vegetable oil

    2 Tbsp

  • Turmeric

    0.5 tsp

  • Salt

  • Black pepper

  • Spices

  • Broccoli

  • Tomato

    1 piece

Cooking

step-0
Let's start with the Turkey: wash, dry paper towel. This time I like this.
step-1
Our meat is generously rubbed with salt, pepper and dried herbs (a pinch of each) on one side, leave for 5 minutes, turn over and RUB with the other. Leave her alone for 10-15 minutes. Seasonings you can use any, what to like.
step-2
At this time, let's do potatoes: peel, wash, fill with water and put on stove. In the pictures I have a double portion, because a half left for another meal.
step-3
Zamarinovat steak fry on well-heated vegetable oil on one side a couple minutes until Golden brown..
step-4
.. and on the other, too, until crisp.
step-5
It is important that the middle of the steak was white, that is, from the outside was not raw pink areas. So.
step-6
Now quickly put indeeco from the frying pan to the foil on top of each other and wrap. This is necessary in order to Turkey "came": the end prepared inside and at the same time remained juicy. Cover with a towel and set aside.
step-7
While we were busy with meat, potatoes already cooked. Grind it through a strainer or potato masher or blender (only at minimum speed, otherwise, it's gluten).
step-8
In a pan, pour a little sesame oil (or any other aromatic, the original was oil with truffle aroma), milk (or cream, who wants fatter) and turmeric. Mix all and warmed almost to a boil.
step-9
Little by little, carefully add mashed potatoes and stir thoroughly. Make a fragrant mass of delicate orange. If you want brighter, you can add more turmeric, just be careful: you can overdo it, and will taste good. Here and ready our mashed potatoes)
step-10
The Turkey unfold, cut (or leave this), blend the mashed potatoes, decorate with greens and serve) Enjoy)))
step-11
You can also boil the broccoli, chop the tomatoes and add to a bowl. Last time I did so. Bon appetit!
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