Description
Easy appetizer. Quick and delicious
Ingredients
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Pita
1 slice
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Adyghe cheese
3 slice
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Tomato
0.5 piece
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Olive oil
Cooking
Cut Adyghe cheese. Fry in olive oil, couple minutes on two sides
With tomato remove the peel and put it together with cheese
Decorate with greens, can be served with bread or in our case, it's a pita!
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