Description
Donburi variety of Japanese fast food. Japanese fast food- tasty and healthy. The word "donburi" is translated as "round bowl". The basis donburi - Fig. Varieties of this dish very much with meat, chicken, seafood, vegetables, mushrooms. Offer you a recipe donburi with the chicken Katsu. Very tasty!
Ingredients
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Figure
100 g
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Chicken breast
0.5 piece
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Chicken egg
2 piece
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Onion
2 piece
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Soy sauce
1 Tbsp
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Bread crumbs
50 g
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Vegetable oil
50 ml
Cooking
Prepare all foods. Soy sauce is better to choose not too salty, and the rice round grain (for example, "Kuban" from the Mistral)
Onion cut into half rings.
Fry in a pan in vegetable oil.
Separate the yolk of one egg (the protein we need). Chicken breast (I cut it up and use a half breast for one serving) dip in the egg yolk.
Coat the breast in bread crumbs (I have crackers with paprika)
Fry the chicken on both sides in vegetable oil (for two minutes each side).
Meanwhile, make the sauce. Break in the Cup egg, add to it the remaining first-egg protein, soy sauce. In the original recipe and added another tablespoon of mirin (sweet rice wine), but I think his sweetness interrupts the whole taste, and I do not add.
Do chicken cuts (leaving about a centimeter to the edge).
Place the chicken in the frying pan to the onions so that the onions have filled in all the sections. Pour the egg-soy mixture. Cover with a lid and fry as an ordinary omelet.
Rice is boiled (salt added in cooking to a minimum, because in the future will be present of soy sauce).
In a round bowl spread boiled rice on top of our chicken-egg-onion -soy pellet. The juice from the tortillas will transfer to the pic and it will be very tasty and extremely fragrant!
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