Description
Don't know how to call this dish-casserole, pie or crumble, but that's not important, the main thing - it was very tasty!! Delicate, fragrant base apples under a crispy, crumbly crust of oatmeal. And calories not so much, you can safely indulge yourself!
Ingredients
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Apple
3 piece
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Sugar
4 Tbsp
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Oat flakes
2 cup
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Lemon juice
2 Tbsp
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Starch
2 Tbsp
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Vegetable oil
100 ml
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Flour
3 Tbsp
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Cinnamon
1 tsp
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Salt
Cooking
Apples cut into large slices, add the sugar 2 tablespoons (preferably brown, it will give a caramel taste), lemon juice, cinnamon, cornstarch, a pinch of salt. Stir and put in a greased form.
Mix butter, sugar 2 tbsp (can be replaced with honey), cereal, flour, a pinch of salt. The result is not a batter, and such grains.
Pour this mixture on the apples, put into a preheated oven (180 gr.) at 45 minutes. Eat with a spoon)).
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