Description
There is a category of people who strive for harmony, for which avoiding sweets is equivalent to a death sentence ))). And it is for them - the incorrigible sweet tooth - create a variety of recipes for low calorie desserts. One of them proposed to your attention.
Ingredients
-
Orange juice
300 ml
-
Dried apricots
40 g
-
Jam
2 Tbsp
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Gelatin
10 g
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Yogurt
200 g
Cooking
Soak in 100 ml of orange juice gelatin. Naturally, orientirueshsya on the information on the package. I have instant gelatin.
In the rest of the juice boil for 5 minutes, dried apricots. If apricots are very dry, soak it in water beforehand.
A little cool and make puree with a blender. Blend with yogurt, whisk.
Add apricot jam TM D arbo. A minimum sugar content, and as you know, its reduction leads to lower calorie content. Whisk thoroughly. Heat the gelatin with the juice until dissolved, of course, do not boil. Pour in yoghurt and apricot mixture. Whisk again.
Ready mousse pour into molds and leave until fully cured. The cooking time indicated without taking into account this time. I got 4 full Cup of 100 ml.
Delicate, with slight acidity and a light creamy taste, this mousse will impress your sweet tooth. Try it!
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