Description
Sour Apple goes well with a sweet filling. Dessert very easy to prepare, doesn't require much time to cook. Interesting design especially will delight young consumers. And adults will not remain indifferent.
Ingredients
-
Apple
4 piece
-
Dried apricots
3 Tbsp
-
Raisins
2 Tbsp
-
Walnuts
2 Tbsp
-
Lemon
1 piece
-
Sugar
1 Tbsp
-
Cinnamon
1 tsp
-
Vanilla
0.5 tsp
-
Butter
30 g
Cooking
...
Apples wash. A knife and cut hat. Cut out the core to make high capacity.
Wall thickness should be about 1 see Sprinkle with lemon juice.
Dried apricots and raisins wash.
Chop walnuts, raisins, dried apricots.
Add the sugar, vanilla and cinnamon.
The resulting mass nafarshiruyte apples. Peel apples prick with a needle in several places.
Pour the apples with lemon juice (in the filling). Put small piece of butter. Cover with a lid.
In refractory form, pour a little water (1 cm), put in it the apples. Put bake in the oven for 40 minutes at 180 degrees.
The apples are ready when they become Golden brown.
Bon appetit!
...
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.