Description
Dear owners of bread, I want to offer you my favorite bread. It is a large 1 kg., 100 gr. with a pronounced cheese flavor, but if it does fry in the toaster and RUB the garlic.... it turns out mnaka delicious especially with Borschik.....
Ingredients
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Water
400 ml
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Flour
4 cup
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Salt
2 tsp
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Sugar
3 Tbsp
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Dry milk
2 Tbsp
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Butter
2 Tbsp
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Yeast
1.5 tsp
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Dill
2 Tbsp
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Cheese
50 g
Cooking
Put all the ingredients according to the instructions(dill and cheese in the last turn). Put the basic bread, I have 4h.10min., the crust as desired.
At the signal, remove the bread to cool on a wire rack.
I love when he turns all porous,so air. When it will shrink after a few seconds it returns to its original state.
in the context of a few seconds.
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