Description
Easy delicious and quick dessert of halva and orange, baked on the coals in foil bags. Specifically the fire for dessert we stoked, we all baked one by one: pepper (appetizer, drizzled with a small amount of vinegar), meat and halva for dessert...
Ingredients
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Halva
0.5 pack
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Orange
2 piece
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Cinnamon
Cooking
We have a popular halva from sesame, from any other, think the same thing will not work. Chose halva without any special flavors (with cocoa or with almonds).
Oranges wash. One clean, the other left as is, with peel.
Cut oranges in a circle.
On a small sheet of foil, put one slice of orange with rind (this will give extra flavor to the dessert), then a small piece of halva and finally another slice of peeled orange.
Fold the entire structure and to turn a bag.
The finished bags to roast on the coals to melt some halva.
Serve immediately after baking in foil (make the foil the shape of boats), previously sprinkled with cinnamon.
All A Pleasant Appetite! I Wish You All Good Luck!
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