Pie "Meat lapotok"

Description

Puff pie with meat. And he called it so because it is similar to the sandals that wove in Russia our ancestors.

Ingredients

Salt
Cheese

50 g
Onion

1 piece
Mushrooms

200 g
Minced meat

250 g
Puff pastry

0.5 pack
Black pepper
Sunflower oil

Cooking

Minced meat fry in a pan.

Onions and mushrooms chop and fry in butter.

Combine ground beef with mushrooms, season with salt and pepper.

Cheese grate and mix with minced meat and mushrooms.

Then roll out the dough in the middle put the stuffing.

The edges of the dough is cut diagonally (this method of cake decoration I have seen someone on our website and on other cooking sites, she did the first time)

To braid the dough over the center of the pie (it turned out not very beautiful, but eventually you will learn). Transfer to a baking sheet in the oven for 30 minutes