Description
This homemade cottage cheese that I cook its dotse.
Ingredients
-
Banana
1 piece
-
Lemon
1 piece
-
Milk
1 l
Cooking
This is what we need
Pour the milk into a saucepan, add lemon juice, stir.
Fill with boiling water {1:1} and put on a small fire. Slowly stir and wait until the curd separates from the whey.
Filtered through gauze {to squeeze}.
Then I whipped in the blender with fruit
That's so yummy it turns out. And most importantly, homely and helpful.
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