Description
I had to cook something quick for tea. Rummaged through their bins found a pack of marzipan. And what happened - judge for yourself.
Ingredients
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Marzipan
200 g
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Egg white
2 piece
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Sugar
100 g
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Vanilla
1 pack
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Salt
-
Flour
50 g
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Almonds
75 g
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Chocolate milk
100 g
Cooking
marzipan cut into small cubes.
added: whites, vanilla, salt and stir until smooth
add the sifted flour and stir.
here is our lot and ready
ready weight sakladim into the syringe and make the horns.
Sprinkle with almonds and lightly press
and put in the oven for 15 minutes at 175 degrees
The chocolate melted on a water bath. And dipped our horns on both sides in chocolate.
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