Description
A wonderful light and healthy salad. With a delicate and mild flavor.
Ingredients
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Cabbage Chinese
300 g
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Avocado
1 piece
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Pine nuts
80 g
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Lemon juice
1 Tbsp
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Vegetable oil
1 Tbsp
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Salt
Cooking
Here are the main products for the salad, pine nuts, optionally toasted.
Avocado cleaned, separate the bone, cut into thin slices, dressed with lemon juice.
Chinese cabbage and cut, sent to the avocado, sprinkle with salt, mix well.
Dressed with salad oil, add the nuts, again mix everything.
Put in portioned plates and serve.
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