Description
A delicious combination of deviled eggs and sun-dried tomatoes. I recommend to try.
Ingredients
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Seasoning
1 piece
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Chicken fillet
0.5 piece
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Chicken egg
3 piece
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Mayonnaise
2 tsp
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Parsley
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Salt
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Sundried tomatoes
Cooking
To cook the fillets in the frying sheet from MAGGIE.
Separate eggs into whites and yolks.
Yolks and 1 egg white to RUB on a grater and mix with mayonnaise.
Chicken fillet cut into stripes.
Then into cubes.
Add the fillets to the egg yolks, mix well. Want to salt to taste.
Spread the filling into the whites. From above to lay sun-dried tomatoes and parsley.
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