Description
Awesome cookies made from coconut! This is one of the my favorite cookies. In the post egg substitute for bananas, and margarine for vegetable oil. In any case, it's going to be delicious! Just keep in mind that if you use bananas, sugar to put less. When baking this cookie flavor is the whole apartment.
Ingredients
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Coconut shavings
200 g
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Flour
180 g
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Vegetable oil
100 ml
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Water
30 ml
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Banana
2 piece
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Sugar
150 g
Cooking
We will prepare all the necessary ingredients.
Bananas mashed with a fork to pulp.
Mix sugar, oil, water, and bananas until smooth, then add coconut and flour and again mix well. Grease a baking sheet with oil or cover with baking paper. From the resulting dough roll into balls with your hands slightly less in size than chicken eggs, or just scoop out a tablespoon of dough with a slide and place on a baking sheet.
Put in a preheated 180 degrees C and bake for 15-20 minutes.
And while baked coconut cookies, cook fragrant coffee and can invite all to the table! Bon appetit!
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