Description
Soft, refreshing salad will be a good addition to a family dinner. Offer to prepare this easy salad along with me.
Ingredients
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Chicken fillet
1 piece
-
Quail egg
10 piece
-
Daikon
1 piece
-
Green peas
3 Tbsp
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Salt
-
Mayonnaise
1 Tbsp
-
Green onions
Cooking
Chicken boil, cut into cubes.
Radish to grate on the Korean grater.
Quail eggs boiled, cut into quarters.
To in a bowl combine chopped chicken, and eggs, grated radish, pickled ginger.
Add salt to taste, mayonnaise (1 tbsp).
Salad put in portioned bowls, sprinkle with green onions. Bon appetit!
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