Description
Tender cutlets of crab sticks will appeal to your home. Very quickly prepared.
Ingredients
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1 pack
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150 g
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1 piece
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1 tooth
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Cooking
On a fine grater grate the frozen crab sticks, cheese and garlic.
Stir add egg and mix again.
Dip in flour and fry in sunflower oil for 3 minutes on each side.
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