Description

Pancake pie with beef
Pancake pie is not quite normal, but very tasty and hearty cakes. In my version, lots of cheese and lots of meat... besides pancakes on rye sourdough.

Ingredients

  • Damn

    8 piece

  • Cheese

    150 g

  • Meat

    800 g

  • Onion

    1 piece

  • Spices

  • Salt

  • Chicken egg

    3 piece

  • Cream

    5 Tbsp

  • Vegetable oil

  • Butter

Cooking

step-0
So, pancakes you can get any.. I made the pancakes according to the recipe Russian pancakes according to GOST from a scullion s-v-e-t-l-i-k, only rye sourdough http://www.povarenok .ru/recipes/show/797 44/ Very highly recommend it...
step-1
Part of the pancakes we ate this way, with shomenuchi... get maximum pleasure... the Rest will go in the pie.
step-2
Let's prepare the filling. The meat is chopped, onion peeled.
step-3
Mince.
step-4
Then the minced meat and fry until cooked in vegetable oil and add boiled egg.
step-5
With a blender whisk until smooth.
step-6
Grate cheese on a fine grater.
step-7
Take shape, the diameter of the pancake, cover it with foil, and grease with butter. At the bottom lay a pancake.
step-8
Top evenly distribute the filling.
step-9
Sprinkle with cheese.
step-10
On top of the pancake - toppings - cheese - damn... Thus collect the cake.
step-11
Do fill. Beat eggs with a pinch of salt.
step-12
Pour the cream and stir.
step-13
Fill sides and top of cake with egg filling.
step-14
Top generously sprinkle with cheese.
step-15
Top wrap it up with foil. And put in preheated oven at 200 degrees for 15 minutes. Then remove the foil and another 10 minutes.
step-16
Remove from oven and while cake is still hot, gently with a knife to separate it from the walls of the mold.
step-17
Allow to cool completely, turning over remove the foil. That's so handsome it turned out.
step-18
Here's a breakdown.
step-19
And here's a piece! Very tender, juicy and tasty! Be sure to try! Bon appetit!
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