Description
Simple and delicious, the chicken turns out very juicy.
Ingredients
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Chicken
1 piece
-
Curry
0.5 tsp
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Mustard
1 tsp
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Mayonnaise
1 Tbsp
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Garlic
3 piece
-
Salt
Cooking
Wash the chicken, remove the feathers and all the excess that see the cleaned garlic.
Press out the garlic in the jar, put the mustard, mayonnaise, curry and mix everything together.
First, salt the chicken on all sides and rubs. Then RUB the chicken with prepared sauce.
Put the chicken in a lightly greased form, sprinkle it on top of the paprika and lightly rubs - so the chicken will be more beautiful.
Put in preheated oven until tender. Periodically pour in the chicken liquid, which is formed in the shape that the chicken was more juicy and not burn. Bon appetit!
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